"Meet Me in Algoma"

We were always aware that the farmer's market on Sundays would come fast and go by swiftly. We are at the farmer's market mid point of the season. They are calling for rain tomorrow and my oven is broken. Thankfully the bakery freezer is packed full of everything we baked for you this summer. It won't last forever, but it allows us to pull out your favored menu items on demand. I will work on menus for Fall and Winter  and delivery begins once again.

Sunday Mornings in Legion Park 
Next to Crescent Beach
​on Scenic Lake Michigan Shoreline

This year we explored many different flavors at the market. We put our Fair Ribbons to the test by offering everything that ribboned for sale in Algmona. The fan favorites this year were the Door County Cherry Meringues and the artisan bread selection. Cookies have been a fan favorite in every room, so we'll continue baking cookies once the oven's fuses are all replaced! 

Note to Self: Even though Self Cleaning is tempting, don't do it, it's a trap and your oven will break!

It's lovely to have a break from baking and to think, plan and prepare for the Festival Boxes we begin shipping in November (date to be determined). I am personally looking forward to  baking season this year as it was the first time I didn't feel like throwing in the whole towel and quitting. 

So, coming soon will be the Seasonal Flyer and we have begun collecting orders for Winter Baking. We are limiting the number of Cloverleaf Cake Rolls to 25. Get on the list while you can before it fills. If you need an ordered delivered locally, since gas prices have become more reasonable, we will resume delivery.

Festival Boxes